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Sexy Sunday Brunch at Carne ChopHouse

#SundayFunday, Brunch, Restaurants, Spanish, Ybor, Ybor City

Things will be heating up in Ybor tomorrow as Carne ChopHouse is hosting a Latin Brunch that will seduce the palate as well as the senses. Featuring Frank De La Grana’s famous paella along with Latin inspired brunch classics, Carne ChopHouse is the place to be on Sunday. I am long overdue for Sunday Brunch and can’t wait to sink my teeth into Habañero Marinated Grilled Hanger Steak sliced thin with charred papaya & coconut curry crème fraiche paired with a glass of Castillo De Monseran Grenache. The fiesta starts at 11 am, so after church, stop on by for some sinfully delicious Latin cuisine in historic Ybor. I hope to see you there. For further temptation, I have the menu listed below. 😉

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Flan y Cafe, photo by Robert Azmitia

LATIN BRUNCH

$35.00 per Person

Sunday, August 4th, 2013

11:00 am-3:00pm

Wine Features:

Castillo De Monseran Grenache & Castillo De Monseran Viura

 

MINI AREPAS: braised pork belly, fried green tomato, poblano coulis

GRILLED TORTILLAS WITH HUMMUS 3 WAYS: pesto, sun dried tomato, roasted chili

ENSALADA MIXTA Y PICADA: mixed baby greens, pepperoni, eggs & roasted garlic vinaigrette

HISTORIC ENSALADA: iceburg lettuce, ham, Swiss, tomatoes, marinated olives, Spanish vinaigrette

PAELLA DE LA GRANA: shrimp, clams mussels, calamari, scallops, red peppers, sweet peas

ROTISSERIE ROASTED LEG OF LAMB: caramleized shallot jus, purple Peruvian & sweet potato hash with truffled mushrooms

MOJO BRAISED CHICKEN: toasted pignolis and basil pesto risotto

HABANERO MARINATED GRILLED HANGER STEAK: sliced thin with charred papaya & coconut curry crème fraiche

DESSERT TASTING: chocolate mousse martini, guava creme brûlèe, caramel peach crumble

PINEAPPLE EGG ROLL: bourbon caramel sauce & pistachio ice cream

TRADITIONAL SPANISH CHEESE, ASSORTED MEATS & FRUITS

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